This trademark dessert got its fame from a mouth-watering combination...
All of our cakes are made with only the highest quality ingredients: real butter and cream cheese, fresh eggs and sour cream. Made fresh every day.
You can order our signature cakes in a variety of sizes, depending on preferred style (layered round or sheet) and number of servings. Signature cakes are frosted in an icing of your choice (buttercream, chocolate buttercream, cream cheese, dairy-free whipped) and can be written on and/or decorated to your liking at no extra cost.
Specialty cakes are memorable masterpieces of meticulously placed icing. Friends, family, co-workers and guests will be impressed by these elaborately decorated cakes with sports, superhero, character or special occasion themes. They require a bit more time for planning, designing, assembling and icing, especially if fondant is requested. (Additional charges are based on complexity of the design.)
Our wedding cakes will dazzle your guests. We can accommodate your every need, whether you're feeding 50 or 500, need gluten-free or eggless, and a hot pink fondant tiara or an armadillo groom's cake.
Common flavors: Butter, Rum, Kahlua, Key Lime, Hummingbird, Carrot, Almond, Caramel, Coconut, Chocolate, Chocolate Torte, Doberge, Georgia Peach, German Chocolate, Italian Cream, Marble, Pineapple Fluff, Red Velvet, Spice, Strawberry, Tiramisu. If we don't have the flavor you're looking for, you can bring in any recipe, or we'll find one for you. Sugar-free, gluten-free and other allergy-free cakes are also available in most flavors.
Please order signature and speciality cakes at least 48 hours before pick-up, to allow ample time for us to gather the right ingredients and prepare or purchase any special decorations (fondant, toppers). Note that a deposit is required on cakes over $30, with the total amount to be paid 48 hours prior to pick-up.
All wedding and groom's cake orders require an in-store consultation. Total amounts for these cakes are due one week in advance.